Related Posts Plugin for WordPress, Blogger...

May 2016

0

Renewal

Posted on Monday, May 30, 2016


I've spent the last couple of weeks in and out of all kinds of illnesses from a high fever to a suspiciously dengue-like rash to sore throats, a flu, severe joint aches and phlegm. So yeah, even despite trying to schedule posts before hand so this blog gets regularly updated, I guess I ran out of mana for a while... but I'm back!

Neutrogena sent me their new range of Hydro Boost Renewal which has been clinically proven to Renew, Recharge and Replenish in-between skin in under 4 weeks (!!) What is in-between skin? It's for people like me who are just beginning to experience the first signs of ageing (as early as 25, sob) such as lacklustre skin, enlarged pores and fine lines. All 3 products contains Hyaluronic Acid which is an awesome efficacious moisturiser which can improve smoothness, hydration and radiance in your skin.

Anyway, I've been receiving a lot of beauty products these days so it's hard not to get confused about what my skin needs. Neutrogena is a brand I've been using since I was a kid and actually their Oil-Free Moisturiser are my absolute favourite of all time (seen me through my good old Europe days where I seriously needed it - and it delivered) and I always just make a beeline for their toners because they contain no alcohol, so this brand gives me all kinds of childhood feels and security as well knowing that they do actual research into products that have proven to me work.

By the way these are super affordable - I've been pampered by Skin Inc but it's good to know there are great alternatives out there that don't break the bank but address my higher level needs now that my skin is transitioning into its next phase :D

Neutrogena Hydro Boost Renewal Treatment Lotion (the long large tube) - $25.90
Neutrogena Hydro Boost Renewal Serum (the small one with the dropper) - $24.90
Neutrogena Hydro Boost Renewal Gel Cream (the tub - more for night time use, IMO!) - $29.90

0

Sushiro Singapore - Cheap Bara-Chirashi Don!

Posted on Sunday, May 22, 2016


The boyfriend has been living next to Thomson Plaza for forever, so it was slightly amusing to us when something actually popular like Sushiro Singapore opened up within our humble reaches, with insane queues outside the place every single day! Literally even at 3PM when we walk past the after grocery shopping at NTUC, we can still see a long queue snaking around behind the shop. (Update: Tried going by again around 2PM last Monday and there wasn't any queue! Guess the hype is slowing down. Or weekday after lunch).


So I can safely say that the reason for Sushiro's popularity is because their Bara-Chirashi Don is one of, if not, the cheapest in Singapore at $12.80++. The ingredients are slightly more varied than competitors such as Teppei with a generous helping of salmon, maguro, octopus and salmon roe on top in not overly large chunks. Looks yummy, doesn't it?

The catch is that the bowl is tiny. I don't eat a ton, so I actually found it OK sized since we ordered other appetisers, but it definitely was nowhere near enough for Justin (or most boys, I would say). But if you are paying $12.80 a bowl, it's quite value!


The reason why the queues are so long is because of the very limited capacity of the restaurant (12 people per seating). We counted how long it took from when we sat down to when we left, and it was about 45 minutes - which means you're in for a long wait if you don't make it for the first seating.

We managed to not have to queue at all for Sushiro because I walked down earlier in the day to Thomson Plaza and made a reservation in person. They have a number to call, but from what I've heard, no one really picks up, so your best bet is to queue before 5PM to start queueing for the first seating (which is at 5:45PM) or somehow come down in person a few hours before like I did, haha.


The Japanese-style Glazed Duck with Onsen Egg on Rice ($14.80++) is an off the menu item, but everyone was sharing it on instagram so we gave it a go! The duck was tender and the onsen egg was perfectly cooked. I think it's a nice balance to the bara-chirashi don in case you get tired of too much sashimi though it was equally small a bowl.

Justin makes me onsen eggs all the time at home with his sous vide machine and we get smoked duck from our wholesale supplier, so... maybe this wasn't as value or impressive to us on hindsight :'D But it was yummy!


We wanted order the awesome sounding "5 Kinds of Torched Mentai Sushi" set which was $9.80++ and had salmon, maguro, mejajiki, tamago and unagi, but as you can see, we ended up settling for the Salmon Sushi Nigiri Set (also $9.80++ but... salmon only, boo) because it was the only sushi set available despite us being the first ones seated for the evening! Highly average and not worth the order. The mentai mayo was more mayo than mentai in my opinion and the aburi wasn't grilled / flamed enough to get that shiok burnt taste, you know? Skip this!


To us, this was the most outstanding dish of the night. We initially ordered just one Chawanmushi to share, but we ended up ordering two more because it was ULTRA super smooth and silky, and just $2.80++??? They heat it upon order which the staff informed us will take 10-15 minutes, but in reality it actually took 5 minutes, which was way better. The ingredients aren't anything special, but the egg alone was outstanding enough. Recommend getting this as you definitely won't be full from the mains alone!

So in conclusion, I wouldn't mind eating here again - but only if I could walk right in and not have to queue. The bara-chirashi don is cheap, but once you add in everything else, our total bill ended up to be $49.80 for two of us, or  $24.90 per person - so not as value as it initially seems. Given the chance, I would probably reorder just the Bara-Chirashi Don and Chawanmushi to really get the full "value" of the meal!

The restaurant business relies on how many seatings they can turnover in the few short hours that is lunch and dinner service. I've been waiting for the day the owners of Sushiro decide to expand their space as there is not one, but two potential and not-too-large empty stalls right next to their existing restaurant. I know having a queue looks and is good for business, but after a while, it becomes a turn-off and may actually lead to lost sales. There were many times I would not have minded eating there again... except for yes, the queue. Dinner cravings only really come to me an hour or so before actual eating time, so I don't always have the foresight to make a reservation earlier. And restaurants thrive on return business + volume, right?

So yep, definitely looking forward to the day where the queue becomes more manageable and Justin and I can actually enjoy the perks of living right next to Thomson Plaza and being able to eat cheap Bara-Chirashi Don on whim!

Sushiro Singapore
301 Upper Thomson Road
Thomson Plaza
#01-113F
Singapore 574408
Tel: +65 9450 1020

0

Wild Butter Co Mornings

Posted on Thursday, May 19, 2016


Been enjoying these all-natural nut butters from Wild Butter Co to go with my breakfast which is set up by owner and fellow SMU graduate, Rafael! I have the Cookies and Cream and Cinnamon Maple flavours, but they come in other interesting concoctions such as Matcha and Earl Grey as well. To me, the Cinnamon Maple tastes like speculoos (yum???) So you can imagine it's this hard not to just eat them out of the jar straight.

If you love your spreads but have been looking for a healthier choice, the Wild Butter Co nut butters contain no hydrogenated oil and no added sugar. Rafael, makes them himself, so you can be sure that they are extra wholesome and free of added preservatives. You don't have to worry about them spoiling too soon as well as the nut butters can last up to 2 months unrefrigerated (the boyfriend has been churning through our jars at an alarming rate either way, haha).

I think one thing outstanding between these nut butters vs processed peanut butters is the very natural and nutty texture - if you love them chunky then these are definitely for you! So far I've had it with cereal and bread, but I'm also thinking of trying them with pancakes and yogurt too. There's something about them that makes me feel like getting creative and having a little fun to start the day.

Treat yo'self and place an order at Wild Butter Co. Deliveries are dispatched every Monday!

0

Vietnam Visual Diary: Da Lat Easy Riders Tour

Posted on Monday, May 16, 2016


So we stepped out of our Da Lat hotel at 7am shivering our asses off in 14C weather asking ourselves why oh why did we not just book a normal tour so that we could hide in the warmth and comfort of a bus. But you know what? Taking the Easy Riders Motorcycle Tours was the BEST and craziest decision ever, and it turned out to be one of my favourite days the whole trip. It's true - the best experiences in life are sometimes not the most comfortable choices, but they are so worth it in the end!

What is the Easy Riders Tours?
The original Easy Riders Tours began right here in Da Lat, but because of how accessible and abundant motorcycles are, plenty of copycats have popped up all over Vietnam! Quality differs from agency to agency, so it's always best to do your research beforehand, especially if you are relatively new to riding motorcycles like we were. They have one-day tours, which is what we chose if you are unsure if you'll like riding motorcycles and don't want to commit to anything longer like their tours that stretch over a few days, driving you between city to city in Vietnam (maybe I'll try this next time!)

Our Easy Rider Tour
Because every agency will claim to be the "original" Easy Riders, we went to the tourist office in Da Lat and asked the staff there which they would recommend, which is how we ended up at shop number 66 Truong Conh Ding. Our tour cost us USD35.00 (there is a USD25.00 one but it ends earlier), which is kinda expensive for Vietnam, but checking in with the other agencies, it seems that this is the market price so... fine. At least it was a private tour for just two of us, so we had the freedom to change the itinerary to our preference!

It's a romantic notion to come to Asia and ride a motorcycle around the countryside, but I feel that it is also important to warn people that if you've never ridden one before, I would definitely recommend riding pillion and not be all gung ho to ride one on your own. If you never consider riding one in your home country, why would it be a good idea to ride it in a foreign country like Vietnam where you don't understand the traffic? Taking care and having adventures within reason is my motto, heh.

Our Riders
Our riders / tour guides came slightly late, around 9:30am in the morning, but it was a good thing because the sun was out and it wasn't so cold anymore. They didn't look like creepy guys, so... we jumped on the motorcycles and off we went! Although they didn't speak English well, they were really friendly and flexible in letting us dictate where we wanted to go, patient and enthusiastic in sharing their culture the best they could!

I noticed and was very appreciative of how my rider was very defensive in his driving and didn't over-honk in a road rage-y way. With so many moving parts on the road (we saw an accident!) I finally understand why the Vietnamese honk so much - it's not because they're rude, but it's really necessary to just warn people that "hey, there's someone behind you, be more alert!"

Comfort and Riding the Bikes
Our motorbikes were super comfortable with wide leather seats - 8 hours of tour and I never felt any aches at all. I also noticed how our bike was actually much bigger than some other bikes we drove past, hence more stable. Not something I cared for until you are the one on the road, exposed and surrounded by dozens of buzzing motorcycles.

What We Did on Tour
The night before we took a little time to research on what sights be visiting the next day based on the pre-planned itinerary from the tour agency so that we could make the best use of our time. We ended up skipping a lot of things, such as this place called "Chicken Village" which literally the main attraction is a... giant stone chicken statue that is like 3 stories high. Yep. I told you Da Lat was kinda kitschy :'D

Waterfalls - A lot of travellers come to Da Lat for their waterfalls and to do adventurous things like hiking and abseiling. The first one we went to - Pongour Falls - literally had someone die there the day before we reached, and a few days earlier more tourists died at Datlana Falls (another waterfall in Da Lat), so I really would advise against doing anything more than just looking at them, if you're kinda paranoid, like me.

Also, do come prepared in sports shoes because you have to trek in to see the waterfall, and to say the least... the path is treacherous. Luckily nothing happened, but it's not something I would do again! I don't know why I had this impression that we would roll up on our motorbikes along the road and hoorah, see a waterfall in front of us! Haha. City girl much.

Anyway, I personally preferred Pongour Falls over Elephant Falls - a much easier trek and prettier option for the less adventurous people like me!

Weasel Coffee Farms - producing Kopi Luwak / Civet Coffee. For those of you who know, the Civet Cat /  Weasel sniffs around trees and eats only the BEST coffee beans, digests it with it's special juices and poops it out. Vietnamese farmers collect said pooped coffee beans and sell them for an insane price. We went to the farm but didn't buy any, and I would also advise against doing so, because I saw how the weasels were all kept in cages and being fed random beans - which defeats the whole purpose of them sniffing out the best ones! But either way, we just enjoyed the free cuppa that came with the tour to wind down after a busy day. It tastes like chocolate (because they roast it with chocolate) and they add tons of condensed milk, typical Vietnamese style! I seriously wish I drank more Vietnamese iced coffee, by the way.

Crazy House - Another kitschy apparition of the people in Da Lat. 40,000 dong (slightly less that S$3.00) entry each and just something we felt like seeing because it's one of those places they say you should. The place is as described - crazy. Many a times we had to climb up steep steps with low banisters and getting a bit of vertigo; wondering who on earth approved this building when it looks like it is literally still under construction at some parts... and are tourists even allowed here?? But either way, I'm quite glad we did it because we got a spectacular view of the sun setting on Da Lat, and having all kinds of feels for the end of our adventurous day!

Final Thoughts
I'll never forget the cool breeze on my face when we first left the hotel, the winding mountain roads, and the soft morning sunlight filtering through the pine tress just generally feeling like, "HELL YEAH we are actually going ahead with this!!!"

I remember our guides cutting open a random passionfruit from the roadside and letting us try it, cause #ghettolife; nibbling on the fruits of the Arabica tree to reveal a single wet coffee bean inside; and that very last view on the edge of the Da Lat countryside jumping up and down and yelling "DA LAT!!!"

ALSO, I got a horrible sunburn post-tour because we were exposed all day. Luckily I was wearing long sleeves and jeans so most of my body was saved. I always think of using sunscreen when at the beach and just didn't put the pieces together that I would need it, so do yourself a favour and wear it; bring some sunnies because the winds when the motorbikes are moving can be brutal; and always lean WITH the driver around the bends. It's fun! There's only one first time for everything, and I'm so glad we had it with our Easy Riders!

Photos by Myself and Trishna Goklani